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DESCRIPTION:Join&nbsp\;Al A Carte Catering&nbsp\;of Haymarket VA for an i
 nteractive dining experience&nbsp\;with our own Chef\, Mark Flanagan&nbs
 p\;and Bill &amp\; Holly Martin\, owners of Martin's Angus Farm in The P
 lains\, VA\, as they walk you through&nbsp\;a six course dinner.&nbsp\;\
 nChef Flanagan has designed a beautiful and whimsical menu creatively hi
 ghlighting Martin's local grass fed\, grain finished\, 30 day dry aged B
 lack Angus Beef\, along with produce and herbs just picked from The Farm
  at Broad Run.&nbsp\; \nEvent to be held at The Farm at Broad Run\nFor M
 enu and Reservations go to:&nbsp\;\n&nbsp\;http://alacartecooksfarmtofor
 k08112012.eventbrite.com/\nDon't Delay\, Only 20 Seats left!!!!
URL:http://mclean.patch.com/events/farm-to-table-dinner-b989a4e1
SUMMARY:Farm to Table Dinner
LOCATION:Lewinsville Park: 1659 Chain Bridge Rd\, McLean\, VA
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