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Community Corner

Children's Chocolate Egg Decorating Classes

Executive Pastry Chef Frederic Barasse and the Ritz Carlton's Pastry Team will host our youngest guests for a creative Chocolate Egg Decorating Class. Rising young chefs will enhance their culinary art skills as they spend the afternoon decorating handmade chocolate eggs to their own specifications. At the conclusion of the class, each child will have the opportunity to take their delicious creations home to share. Class includes all materials and a souvenir Ritz-Carlton chef’s hat and apron. Space is limited, therefore reservations are required. Children ages 12 and under.

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