Nancy Loughin
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Comments
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On the article Recipe Book: How to Cook A Perfect Prime Rib Roast
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On the article Holiday Recipes: Easy Christmas Cookies
Nancy Loughin
3:16 pm on Monday, December 17, 2012
ReplyIn 30 years of writing food and recipe columns, you can never be unspecific when it comes to ingredients. Unwrapped is unwrapped. You can do whatever you want to with your discarded wrappings!
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On the article Recipe Book: How to Cook A Perfect Prime Rib Roast
Nancy Loughin
3:09 pm on Monday, December 17, 2012
ReplyGood news! Meat manager at the Reston Spectrum Harris Teeter store just said they extended the sale until Dec. 25th, and they are ordering in more prime rib roasts due to this article. They will also gladly special cut the roast for the number of ribs/pounds you prefer. Hooray!! Email if you have any additional questions, as I am home for the holidays.
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On the announcement Select Assortment Discount Grocer ALDI Opens First Chantilly Store
Nancy Loughin
4:29 pm on Thursday, December 6, 2012
ReplyYeah!! So glad that Aldi is coming to our area....it is a huge savings, but remember to bring a quarter for a cart, your own bags, and also cash or a debit card. This is great as groceries are going up and up in cost!
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On the article Herndon High Co-Ed Cheer Takes Top Spot at State Finals
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On the article All Seasons Floral Preservation: The Flowers of Our Lives
Nancy Loughin
5:32 pm on Thursday, September 20, 2012
ReplyAfter I saw just how perfectly she reforms every blossom, every petal, it is simply a genius-artist at work....and the memories it saves for a lifetime!
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On the article Herndon High Marching Band Back in Session
Nancy Loughin
9:51 am on Saturday, August 11, 2012
ReplySo glad you got a photo!! Marching band students work sooooo hard to memorize a show, in all kinds of weather and heat. It takes a lot of work to learn those routines plus the music.
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On the article Budget-Friendly Wine Dinners at Piero’s Corner
Nancy Loughin
10:19 am on Monday, August 6, 2012
Mary, they only run on Thursdays through the end of August.....then in September they start their monthly wine dinners. I was so impressed with how many locally-grown fruits and vegetables they used in this dinner.
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On the article Restaurant Review: Glory Days
Nancy Loughin
5:29 pm on Thursday, July 5, 2012
ReplyAll Sam Adam 22 oz. are only $4 for the month of July at Fox Mill Glory Days Grill. From 5 to 9 pm only. Available every day. That is a deal!!
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On the article Readers’ Choice: Best Place to Watch the Big Game in Fairfax County
Nancy Loughin
5:26 pm on Thursday, July 5, 2012
ReplyAll Sam Adams are $4 for 22 oz. at the Fox Mill Glory Days Grill. Runs every day through the month of July. From 5 to 9 p.m. only. Wow!
Nancy Loughin
3:36 pm on Monday, December 17, 2012
Prime rib roast sale at Harris Teeter extended until Dec. 24th (they are closed Dec. 25th).